Nevada Revised Statutes (Last Updated: December 24, 2014) |
TITLE51 FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING |
CHAPTER583. Meat, Fish, Produce, Poultry and Eggs |
INSPECTION OF MEAT AND POULTRY |
NRS583.375. “Official establishment” defined.
Latest version.
- “Official establishment” means any establishment in this state, other than an establishment covered by subsection 1 of NRS 583.545, which on a commercial basis slaughters or processes for hire any meat animal, game mammal, poultry or game bird for human consumption, and which has been inspected and approved by the Officer.
(Added to NRS by 1969, 985; A 1975, 602; 1993, 2799)